I met the gang from Wildway at Expo East back in September and their products instantly hooked me. I stopped by their booth three times over the course of two days.
Kelli and Kyle started Wildway due to their passion for healthy living + adventure. They quickly realized that quality nutrition is a key element to a healthy life. Their aim is to create products that help people “Live Wild.”
If you’re gluten-free, Paleo, or sugar-free, Wildway’s grain free granola is for you. And even if you’re not any of those things, the granola is so tasty you won’t want to miss it.
Wildway Grain Free Granola
Wildway’s grain free granola is grain, wheat, and gluten-free. It’s also non-GMO, sweetener-free, oil-free, Vegan, and free of extracts and flavorings. You’re likely wondering, if it’s missing all that, what’s in it?
Each granola flavor has its’ own ingredient list, but each is made with dates and a variety of nuts and seeds. And that’s it. They have four flavors: Apple Cinnamon, Banana Nut, Coconut Cashew, and Vanilla Bean Espresso. My favorite is the Coconut Cashew, but the Vanilla Bean Espresso is perfect for an extra AM jolt.
I’ve been enjoying my Wildway granola on top of Forager Project’s Dairy-free Cashew Yogurt. You could sub in the granola for a solid breakfast, sprinkle it on top of a smoothie, or by the handful when you need an afternoon snack. Since it’s just nuts and seeds, you don’t have to worry about consuming any weird fillers or oils.
How do you think you’d use Wildway’s granola? Which flavor do you want to try? Bonus, their granola 3-packs are currently on sale!
Disclosure: I did receive these products from Wildway, but all views are my own. I would never endorse a product I wouldn’t use myself.